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Executive Japanese Head Chef

Goodwin Recruiting
Louisville, KY, United States
  • Hospitality
  • Full-time
  • Japanese Chef
  • Sushi Chef
  • Executive Chef

Our job summary

The Executive Japanese Head Chef will lead the development and operation of a new Japanese/Sushi restaurant, ensuring high-quality cuisine and menu design. Responsibilities include managing kitchen staff, selecting ingredients, ordering inventory, and maintaining cost efficiency. Candidates must have hands-on experience with sushi and hot kitchen operations and at least two years as a Sushi Chef.


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