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Cook

Summit
Onamia, MN, United States
  • $18 p/hour
  • Hospitality
  • Part-time
  • cook
  • culinary skills
  • food preparation

Our job summary

This part-time cook position involves preparing high-quality meals in a fast-paced kitchen environment within a corrections facility. Responsibilities include food preparation, portion control, safe handling, and maintaining kitchen cleanliness. The role requires prior culinary experience, attention to detail, customer service skills, and knowledge of culinary techniques.


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