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Kitchen Supervisor

Aramark
Arcadia, FL, United States
  • Hospitality
  • Temporary
  • kitchen supervisor
  • food preparation
  • inmate supervision

Our job summary

The Kitchen Supervisor manages and trains inmates to prepare and serve meals according to production and safety standards within a correctional facility. Responsibilities include overseeing food preparation, ensuring sanitation, maintaining security protocols, and coordinating inventory and scheduling. The role requires food safety certification and the ability to work independently while adhering to correctional facility regulations.


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