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Cook I - Meritage Urban Tavern

Marriott International, Inc
Phoenix, AZ, United States
  • Hospitality
  • Full-time
  • Cook
  • Culinary
  • Food Preparation

Our job summary

The Cook I position at Meritage Urban Tavern within JW Marriott Phoenix Desert Ridge Resort & Spa involves preparing and cooking food according to recipes and quality standards while maintaining food safety and proper presentation. The role includes assisting with food inventory management, communicating with kitchen and service staff, and supporting a positive work environment. This full-time, non-management role offers career development through online culinary training and requires at least three years of related experience.


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