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Airport Restaurant Manager

SSP
Phoenix, AZ, United States
  • Hospitality
  • Full-time
  • airport restaurant manager
  • food service management
  • restaurant operations

Our job summary

The Airport Restaurant Manager oversees daily operations, staff training, and guest service standards at multiple food and beverage outlets within Phoenix Sky Harbor Airport. They ensure compliance with company policies, health regulations, and merchandising standards while managing team performance and inventory. The role requires experience in full-service restaurant management and offers benefits along with career growth opportunities in a travel dining environment.


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