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Line Cook

Constellation
FL - United States
  • Hospitality
  • Full-time
  • line cook
  • culinary experience
  • food preparation

Our job summary

The Line Cook will prepare and present high-quality meals in a fast-paced kitchen environment, ensuring food safety and proper storage. This role requires at least one year of culinary experience in a high-volume setting, attention to detail, and customer service skills. The position offers benefits such as medical coverage, paid time off, and opportunities for career growth within the company.


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