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Restaurant Supervisor – Food Service Team Member

Taco Bell - Schofield
Schofield, WI, 54476, USA
  • Hospitality
  • Full-time
  • restaurant supervisor
  • food service management
  • team leadership

Our job summary

The Restaurant Supervisor at Taco Bell Schofield leads and manages the food service team to ensure customer satisfaction, quality service, and compliance with store policies. Responsibilities include supervising staff, monitoring service standards, maintaining cleanliness, and assisting with operational planning. Strong verbal and written communication skills are essential for this role to coordinate team efforts and support management objectives.


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