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Restaurant General Manager

Goodwin Recruiting
Belleville, IL, United States
  • $50 p/week
  • Hospitality
  • Full-time
  • restaurant management
  • food service manager
  • restaurant operations

Our job summary

The Restaurant General Manager leads operational and financial management of a full-service restaurant, ensuring compliance with regulations and delivering excellent customer service. This role requires at least three years of experience managing restaurant staff, training, inventory, and controlling costs to meet revenue goals. The manager fosters a positive team environment, mentors staff, and handles high-pressure situations with enthusiasm and problem-solving skills.


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