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Food Service Supervisor

Cura-Hospitality
PA - United States
  • $45,000 - $52,000 p/year
  • Healthcare
  • Full-time
  • Food Service Supervisor
  • Healthcare Dining
  • Food Service Management

Our job summary

The Food Service Supervisor manages daily dining room operations in a healthcare setting, leading and training staff to ensure a high-quality dining experience for patients, staff, and visitors. Responsibilities include scheduling, customer service, and supervising multiple employees. The role requires strong communication and organizational skills, with preference for hospitality management experience and relevant education.


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