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Restaurant General Manager

Goodwin Recruiting
Oak Lawn, IL, United States
  • Hospitality
  • Full-time
  • restaurant general manager
  • food service management
  • restaurant operations

Our job summary

The Restaurant General Manager is responsible for overseeing high-volume full-service restaurant operations, driving sales, managing profit and loss, and fostering a positive team culture. Candidates need at least three years of experience managing restaurants with annual revenues exceeding $4 million. This role offers healthcare benefits, generous PTO, and advancement opportunities within a family-owned restaurant group in the Chicago area.


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