Description:

Utility  -  Full-Time  -  AM & PM Shifts Available  -  Some Weekends Required  -  Benefits

Wage:  $16.00 to $17.00 Per Hour, depending on experience

  

Brock & Company, Inc. is the premier provider of contract food management to corporations and private and independent schools throughout the Mid-Atlantic and New England. Our aim is to deliver outstanding quality food services exceeding our clients’ expectations every day. With an extensive array of clients, Brock has a formula for success that is simple. We focus on top quality products combined with people who have a passion for food and service. Brock provides a family-owned, corporate supported, financially sound organization that is committed to our clients and associates and is always striving for excellence.

As a member of the Brock team, you will experience a work schedule that allows for a quality of life. Our food programs are dynamic, the menus cutting edge and creative. We welcome your input to implement, solve problems, and help drive these programs to success. You can influence the outcome, and we will give you the tools to be successful. 

Essential Job Duties and Responsibilities:  

• Maintain a clean and organized workstation, which includes washing equipment and service ware, receiving and distributing deliveries, proper sanitation of the kitchen and dining room, trash removal and floor maintenance.
• Wash, sanitize and maintain food production equipment & service ware determined by the supervisor and the cleaning schedule.
• Receive, unpack, unwrap, rotate, & stow deliveries into appropriate refrigerators, freezers, and storerooms via supervisor’s instructions.
• Lift, move and store food, food containers and other non-food items from floor position to no higher than one’s own height.
• Adhere to client and company protocols related to COVID-19 workplace safety and sanitation standards.
• The above shall be achieved while providing exceptional customer service in a courteous, helpful, and friendly manner.
• Removal of trash and waste, as determined by supervisor, to a determined location.
• Maintain a clean and safe work area via supervisor instruction and applicable health, safety, and food handling regulations.
• Receive, unpack, unwrap, rotate, & stow deliveries into appropriate refrigerators, freezers, and storerooms via supervisor’s instructions.
• Must be able to stand for extended periods of time.
• This position may be called upon to perform other jobs as determined by the supervisor. 

Benefits Available for Full-Time Employees

• Medical, Dental & Vision
• Paid Time Off
• 401K Plan with Company Match
• Life & AD & D Insurance
• Short & Long-Term Disability

Equal Opportunity Employer - M/F/D/V // Uniforms and Meals Provided

Please respond with resume or letter of intent.

PM21

Requirements:

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