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Cook II

Marriott International, Inc
Vail, CO, United States
  • $23.69 p/hour
  • Hospitality
  • Full-time
  • cook
  • food preparation
  • kitchen safety

Our job summary

The Cook II prepares and cooks food by following recipes and quality standards, handling ingredients, and maintaining kitchen cleanliness and safety. They operate kitchen equipment, monitor food quality, and ensure proper food storage and presentation. This role supports team goals and adheres to company policies in a luxury hospitality environment.


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