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Chef Manager - Archdiocese Of Philadelphia

Aramark
LANDSDALE, PA, United States
  • Hospitality
  • Full-time
  • Chef Manager
  • Catering Manager
  • Onsite Catering

Our job summary

The Chef Manager oversees onsite catering services for the Archdiocese of Philadelphia, ensuring smooth operations, high-quality service, and adherence to ARAMARK's standardized programs and safety procedures. Responsibilities include managing catering staff schedules, inventory, client communication, and continuous service improvements within budget guidelines. The role requires at least 2 years of onsite catering management experience, strong customer service skills, and proficiency in MS Office.


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