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Cook - Senior Living

Spring Mill
Phoenixville, PA, United States
  • Healthcare
  • Part-time
  • senior living cook
  • institutional cook
  • food preparation

Our job summary

The Senior Living Cook is responsible for preparing and serving hot and cold menu items according to standardized recipes and portion controls in a senior living community. The role requires experience in food preparation, safety, and quality assessment, with a focus on organizational skills and attention to detail. This part-time position offers flexible scheduling and benefits in a supportive senior living environment.


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