Restaurant General Manager – Modern Mexican Concept
Chamblee, GA, United States
- Hospitality
- Full-time
- Restaurant General Manager
- Modern Mexican Restaurant
- Bilingual Manager
The role is for a bilingual Restaurant General Manager to lead a modern Mexican restaurant with a focus on high-volume, upscale dining and a scratch-kitchen operation. The position requires strong leadership skills, fluency in Spanish and English, and experience in both independent and corporate restaurant environments. The job offers competitive salary, benefits, and opportunities for growth within an expanding restaurant brand.
Restaurant General Manager – Modern Mexican Concept | Up to $100K + Benefits
A new, modern Mexican restaurant is opening soon — and we’re looking for an energetic, bilingual General Manager (must speak Spanish fluently) to lead the team and build something truly special.
If you’re passionate about culture, hospitality, and high-performance leadership, this is your chance to join a fresh concept with tremendous growth potential.
What We’re Looking For
- Proven experience as a General Manager in a high-volume, full-service or upscale concept
- Fluent in Spanish and English — essential for leading our diverse team and connecting authentically with staff and guests
- A hands-on, results-driven leader with charisma and an ownership mindset
- Strong background in scratch-kitchen operations
- Blend of independent and polished corporate restaurant experience preferred
- Solid tenure and a track record of delivering excellence
What You’ll Get
- Competitive base salary up to $100,000
- Excellent growth opportunities as the brand expands
- Medical benefits
- Great hours and work-life balance
- A chance to be part of an exciting, modern concept from the ground up




