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Restaurant Manager

Chili's
Appleton, WI, United States
  • $640 p/year
  • Hospitality
  • restaurant manager
  • food service management
  • guest experience

Our job summary

The Restaurant Manager at Chili's is responsible for leading team members to ensure exceptional guest experiences, operational excellence, and financial performance. The role involves hiring, training, fostering a positive team culture, and maintaining high standards for food quality and safety. The manager also drives business results by controlling costs, encouraging communication, and upholding the brand's cultural values in a fast-paced dining environment.


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