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Cashier

Elior-Collegiate-Dining
WV - United States
  • Hospitality
  • Part-time
  • cashier
  • customer service
  • foodservice

Our job summary

The cashier role involves interacting with customers to facilitate positive foodservice experiences by handling orders, payments, and maintaining an organized workspace. Candidates must have basic math skills, attention to detail, and the ability to multitask while providing excellent customer service. The position is part-time and onsite at a collegiate dining facility, offering various employee benefits and opportunities for growth within the company.


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