Regional CDL A Truck Driver position delivering refrigerated and frozen food in a 53-foot sleeper cab on regional routes averaging ~50 hours/week; pay is $300 per week plus $40 per diem (estimated $1,200–$1,500/week) with direct deposit, weekly pay, benefits, and holiday pay. Requires Class A CDL with minimum 12 months driving experience, valid DOT medical card, clean MVR/accident history, and good work history; drivers do not handle freight (no touch freight). Employer emphasizes flexible scheduling, safety, and a family-oriented culture.