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Cook

Elior-Collegiate-Dining
MO - United States
  • $16 p/hour
  • Hospitality
  • Full-time
  • cook job
  • culinary experience
  • food preparation

Our job summary

The Cook position involves preparing and cooking high-quality meals in a fast-paced collegiate dining environment, ensuring proper food handling and presentation. Candidates must have at least one year of culinary experience in a high-volume setting, with strong multitasking and customer service skills. The role offers comprehensive benefits and opportunities for professional growth within a diverse and inclusive company.


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