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Catering & Premium Service Manager

Aramark
Farmville, VA, 23901, USA
  • Hospitality
  • catering management
  • event planning
  • food service management

Our job summary

The Catering & Premium Service Manager leads and manages catering operations and special events to ensure customer satisfaction and service standards are met. Responsibilities include event planning, team leadership, quality assurance, staffing, budgeting, and compliance with safety regulations. The role requires strong communication skills, prior management experience, and certifications related to food handling and alcohol service.


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