Find your perfect job and fast-track your application

Executive Chef

Constellation
CA - United States
  • Hospitality
  • Full-time
  • Executive Chef
  • Culinary Management
  • Food Production

Our job summary

The Executive Chef will oversee the back-of-house culinary operations specializing in catering at Constellation's Irvine, CA location. Responsibilities include managing food quality, developing standardized recipes, supervising purchasing and meal preparation, and participating in special event planning. Candidates require at least six years of culinary experience, proficiency in Microsoft software, and budget management skills.


View this job in-app!

  • Build trust with employers
  • Fast-track job applications
  • Stand out from the crowd
Resume Wallet App