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Cook

Raising Cane's
3650 28th Street SE
  • Hospitality
  • Full-time
  • restaurant cook
  • food preparation
  • kitchen staff

Our job summary

The Cook position at Raising Cane’s involves preparing high-quality chicken finger meals in a fast-paced, team-oriented restaurant environment with opportunities for career advancement through training and certifications. This entry-level role emphasizes customer service, food safety, multitasking, and working under pressure while offering competitive pay, benefits, and flexible schedules. The job requires physical stamina, communication skills, and a positive attitude to contribute effectively to the restaurant’s culture and operations.


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