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Catering Services Manager - College of Charleston - South Carolina

Aramark
Charleston, SC, 29424, USA
  • Hospitality
  • catering manager
  • event management
  • food service management

Our job summary

The Catering Services Manager leads catering operations and special events at the College of Charleston, ensuring high-quality service delivery and customer satisfaction. Responsibilities include event planning, team leadership, training, compliance with safety standards, and financial reporting related to catering activities. The role requires experience in hospitality management, excellent communication skills, and relevant certifications in food handling and alcohol service.


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